The Ranger takes you on a culinary nature walk with tastings from the natural offerings of the National Park. He will introduce you to the scents and flavours of special plants and tell you interesting facts: where they grow, their culinary and medicinal properties, traditional uses, etc. Think, for example, of the juniper berry, traditionally used to flavour gin – and from which the drink takes its name.
The tastings include typical regional products such as the National Park liqueur, "keisnoepjes" (local sweets), etc. Not all tastings are suitable for children.
Spending the night in Maasmechelen? Then ask your accommodation for the Maasmechelen Pass* and enjoy free admission.
*These tickets are only available upon presentation of the Maasmechelen Pass at the Visit Maasmechelen desk. Max. 4 persons per Maasmechelen Pass.